FOOD
The “F” in our name stands for FOOD! And we have lots of it. worldly wieners, daily specials, salads, sandwiches, and grab-and-go food by a collection of award-winning restaurants and chefs in West Virginia. And we aren’t talking about your standard, run-of-the-mill hot dogs. These are elevated sausages—duck and bacon, bison, elk, pheasant, and honey bourbon–braised bratwurst, to name a few—that will make your taste buds do a happy dance.
Grab and Go
We understand that life moves at a fast pace, and sometimes, you need a solution that’s as swift as your schedule. That’s why we also offer convenient and delicious grab-and-go food options designed for those on the move. Our grab-and-go offerings are crafted with care by a collection of award-winning restaurants and chefs in West Virginia, ensuring that you never have to compromise on flavor or quality. From comfort foods like meatloaf, cabbage rolls, and meatballs to savory soups and fresh salads to hearty sandwiches and sinfully good desserts, we redefine fast food because great food should never slow you down.
Grab and Go
We understand that life moves at a fast pace, and sometimes, you need a solution that’s as swift as your schedule. That’s why we also offer convenient and delicious grab-and-go food options designed for those on the move. Our grab-and-go offerings are crafted with care by a collection of award-winning restaurants and chefs in West Virginia, ensuring that you never have to compromise on flavor or quality. From comfort foods like meatloaf, cabbage rolls, and meatballs to savory soups and fresh salads to hearty sandwiches and sinfully good desserts, we redefine fast food because great food should never slow you down.
Sandwiches
Available Monday through Friday from 11 a.m. to 2 p.m.
All sandwiches are served with a side of Mister Bee 304 potato chips and a pickles
*A vegetarian Beyond Sausage hotdog may be substituted in any of the menu items for $2.
handcrafted ground beef patty topped with choice of cheese, lettuce, tomato, and mayonnaise
Honey bourbon braised bratwurst, red cabbage sauerkraut, pickled onion, parsley, and German mustard
Sweet Italian sausage, grilled peppers and onions, kalamata olives, tomato, fresh basil, and mozzarella
Turkey sausage, cranberry relish, gouda cheese, arugula, and cherry wood-smoked bacon
Nathan’s hot dog with your choice of traditional toppings
marinated and grilled chicken topped with Swiss cheese and a mustard sauce
tuna, avocado, and tomato served on ciabatta and topped with cheddar cheese
Hampshire County pulled pork, topped with Gig’s Peachy Moonshine BBQ sauce
turkey, ham, bacon with Swiss & cheddar cheeses, topped with lettuce, tomato, banana peppers, mayonnaise, and mustard
bacon, lettuce, tomato, and cheddar with mayonnaise
Soup & Salads
Available Monday through Friday from 11 a.m. to 2 p.m.
Dressings: Dill Buttermilk, Ranch, Italian, and Balsamic Vinaigrette
pears, gorgonzola, spring mix topped with roasted walnuts, candied orange peels, and lemon dijon dressing
Spring mix, quinoa, rice, feta, kalamata olives, pickled red onions, and beets, topped with citrus dressing
chicken, avocado, cranberries, and spring mix topped with candied oranges and chipotle dressing
Spring mix, red onions, shredded carrots, cucumbers, cherry tomatoes, parmesan cheese. Add grilled chicken for $2 extra
Brunch
Available Saturday from 9 a.m. to 2 p.m.
All wieners and sandwiches are served with a side of Mister Bee 304 potato chips and a pickle spear
Chorizo, sweet potato, cheddar cheese, sauteed onions and peppers, and scrambled eggs, wrapped in a tortilla or layered on a plate
Nathan’s hot dog wrapped in egg and cheese, topped with home fries
Bacon, egg, and cheddar cheese on a flaky croissant
Three slices of french toast served with Authentic Appalachia Maple Syrup
Four buckwheat cakes served with Authentic Appalachian maple syrup
Hampshire County pulled pork, topped with Gig’s Peachy Moonshine BBQ sauce
Bacon, lettuce, tomato, and cheddar with mayonnaise
Cheddar and provolone cheeses on Italian bread
Nathan’s hot dog with your choice of traditional toppings
Honey bourbon braised bratwurst, red cabbage sauerkraut, pickled onion, parsley, and German mustard
Sweet Italian sausage, grilled peppers and onions, kalamata olives, tomato, fresh basil, and mozzarella
Add a Side
2 slices of Bacon $2
Home fries (sweet or russet potatoes) $2
Scrambled Egg $2